Leli translucent greaseproof iphepha lisebenza kahle kakhulu. Umphumela omuhle kakhulu wamafutha kanye nangamanzi, ungavimba ngempumelelo amafutha, onekhono e-hamburger, ukudla okuthosiwe nokunye ukupakisha. Ngasikhathi sinye, inokumelana nokushisa okuphezulu futhi ingasetshenziselwa ukubhaka ukuvikela ukudla kusuka ekunamatheleni epanini lokubhaka. Ikhwalithi yayo eguquliwe inika ukupakishwa umuzwa omubi wobuhle, ilungele ama-dessert abucayi, amakhekhe akhethekile, athuthukise isikhalazo semikhiqizo ebonakalayo. Futhi iphepha liqinile, ukuqhuma okuphezulu nokuvimbela izinyembezi, futhi akulula ukuhlukana ngesikhathi sokusebenzisa nokuhamba.
Umkhiqizo Isingeniso
Leli translucent grealeproof iphepha hhayi kuphela izici ezingokoqobo zamafutha, amanzi kanye nokumelana okuphezulu, kepha futhi zingahlangabezana nazo zonke izinhlobo zokupheka nezidingo zokupheka. Ukubukeka kwayo okuguqukayo nakho kuhlukile, okungenza imizwa yobuhle obuhle lapho ukupakishwa, futhi kufanelekile ukufakwa kwama-dessert amahle namakhekhe akhethekile, kepha futhi kuqinisekisa ukukhalaza okubukwayo.
Ukucaciswa
N Jehova | Isengosi senkambiso ye-gressproof gressproof |
Umbala we-glue | translucent / ngokwesiko |
Isici |
Healightliss ukumelana Amandla okushisa aphezulu avusa ukumelana no-180 ° Ahlukahlukene uhla lokusetshenziswa I-Line ne Food Safety Standards Kulula ukuyisebenzisa |
Isitifiketi |
FDA FSC SGS qs isitifiketi se-ISO9001 |
Service | 1v1 |
Ilebuli yangasese | ukuhlinzekwa |
Isici kanye nokusetshenziswa kwephepha elibonakalayo le-grayproof granspoof
Amafutha kanye manzi Ukumelana nokushisa okuphezulu: Kulungele ukubhaka, ukuvikela inhlama ukunamathela ku-baking tray, ukuqinisekisa ukwakheka nokunambitheka kokudla. I-Translucent: Cishe ngo-70% -80% obala, enikeza ubuhle bokupaka ubuhle, uthuthukise isikhalazo esibonakalayo sama-dessert namakhekhe. Ukuthungwa okuqinile: bushelelezi, buthambile futhi kucwebezelayo, ukuqhekeka okuphezulu nokumelana nezinyembezi, ukusetshenziswa, izinto zokuhamba akulula ukuphula. Ukupakishwa kokudla: Kusetshenziswa kabanzi e-Hamburger, ama-french fries, isinkwa, ikhekhe nokunye ukufakwa, okusha futhi kuthuthukisa ukubukeka. Isixhumanisi sokupheka: Spread ku-Fryer, Panking Pan Anti-Stick Pan, amunca amafutha, ukhilimu wesiswebhu angasetshenziswa njengesembozo se-anti-splash. Indawo yokudlela yokudlela: Njenge-tray pad ukuze uthuthukise ukuhlanzeka nokuhlangenwe nakho kokudlela.
Imininingwane yesengozini yokuhlubuka i-growproof paper
Imiyalelo:
Isitoreji: egcinwe endaweni eyomile futhi enomoya enomoya onama-10 ℃ -30 ℃ kanye nomswakama wama-30% -60%, umswakama-ubufakazi bokugwema ukusebenza ngokusebenza. Ukushisa: Ungadluli [okuqondile kokumelana kwamazinga okushisa] Ukusetshenziswa, ngaphambi kokusebenzisa ukuqinisekisa i-oveni, i-steamer nezinye izindlela zokushisa ezisebenza kahle kufanelekile. Idivaysi e-Sharp Yokuvikelwa: Gwema ukuxhumana nezinto ezibukhali ezinjengemimese kanye namakona wensimbi ukuvikela ukwehluleka ukuvikwa okubangelwa yiphepha lokusika. Ukuthinta Ukuxhumana: Zama ukungaxhumana nokudla okunamandla kwe-acid kanye ne-alkali isikhathi eside ukuvikela ukusabela kwamakhemikhali. Ukusika: Ngokuya ngezidingo zangempela zokusika usayizi ofanele, kulula kakhulu ukuwagoqa, okuncane kakhulu akunakuvikelwa ngokuphelele. Ukulahlwa: Lahla kahle ngemuva kokusebenzisa, ungakulahli uwoyela ku-SEANER, kunconywa ukubeka kudoti owomile.
Indlela yokusebenzisa:
Bheka ukuthembeka kwephakheji: Ngaphambi kokusebenzisa, hlola ngokucophelela ukuthi ukufakwa kwephepha le-Greeppleproof grade-grade kuyamangaza. Uma ukufakwa kulimele, iphepha lingangcoliswa, lithinta ukuphepha kokudla. Ngemuva kokuqinisekisa ukuthi iphakethe liqinile, vula iphakheji.
Tailoling futhi usonga ukudla ngokwesimo ngokwesimo: Kususelwa kusayizi kanye nokwakheka kokudla okuzokwengeza, kunqunywe iphepha elikhulu lanele ukuqiniseka ukuthi ukudla kungagodlwa ngokuphelele, bese ubeka isikhala sokugoqa ngokugcwele.
Umbhalo Wezeluleko
Ukulawulwa okuqinile kwezinto zokusetshenziswa
Ubuchwepheshe obuthuthukisiwe: ukusetshenziswa kwemishini yokuhola nezobuchwepheshe evaliwe yothuli, ukulawulwa okuqinile kwezinga lokushisa kanye nomswakama, ingcindezi namanye amapharamitha, njenge-coating ehlukile yokufakazela uwoyela ukuze uthuthukise umphumela wokufakaza uwoyela.
[Ukuhlolwa okugcweleUkuthuthukiswa kwe-Traceability: Umqulu ngamunye wephepha unekhodi ehlukile yokulandela, futhi izinkinga zingatholakala ngokushesha izinto ezingavuthiwe, amaqembu, izinsuku, njll, ukufezekisa ukukhumbula okunembile.
Ukuthuthuka okuqhubekayo: Iqembu le-Professional R & D Qoqa impendulo, lihlaziye izidingo, nezinqubo zokuthuthukisa njalo kanye nemishini yokugcina ubuholi bekhwalithi.
I-Authorititative Atteration: Ngokusebenzisa isitifiketi seziphathimandla zasekhaya kanye nasekhaya, ezifana ne-SGS, FDA, FSC, EU, KOSHER, SMETA, QS, njll., Nikeza amandla aqinile wekhwalithi.
Ukuletha, Ukuthumela Nokukhonza
Professional Odm & OEM ukudla ukudlapapapathisi imikhiqizo umenzi wemikhiqizo iminyaka eyi-11. Sithokozela ukubambisana nawe.
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FAQ
Q1: Uma i-OEM / ODM iyatholakala?
A1: Yebo, OEM / ODM iyatholakala, kufaka phakathi impahla, umbala, usayizi kanye nephakheji.
Q2: Ngabe uhlinzeka ngesampula? Mahhala noma ukushaja?
A2: Sininganikeza isampula mahhala, kepha udinga ukukhokha umthwalo wempahla.Ngakho uma isampula yakho ikhethekile, futhi udinga ukukhokha imali ekhokhwayo yesampula.
Q3: Uyini I-Moq Yakho?
A3: I-moq yethu ingu-3-5tons nge-roll, 200-500Cartons ngamashidi okususa, ama-1ctons namashidi okuphrinta, sicela uxhumane nathi ngomusa ukuthola eminye imininingwane.
Q4: Ngabe uyinkampani yokuhweba noma umenzi?
A4: We are the Original Makhiqiti for Baking Paper (Amashidi, Jumbo Roll, Rill Encane Round Round Round, Printy Sum Round, Paperment Paper konke kutholakala ngaphezulu kweminyaka eyi-10. Uyemukelwa ukuvakashela ifektri yethu.
Q5: Hlaphi ’?
A5: Isikhathi sethu sokulethwa singama-45dyas.
Q6: Ngabe unazo izitifiketi?
A6: Imikhiqizo yethu idlulile ukuhlolwa kwe-SGS, FDA, FSC, EU, KOSHER, SMETA, QS, njll
Q7: What ’ s the inkokhelo?
A7: Sijwayele ukusebenzisa i-t / t wamukelekile. Lapho sisayina inkontileka, amakhasimende kufanele afake ama-30% okukhokha, yonke inkokhelo kufanele ikhokhwe umhlangano ngokumelene nekhophi ye-B / L noma ngaphambi kokulethwa.