Imikhiqizo

Imikhiqizo Emisha

Ibanga lokudla elikhiqizwayo ebhebheziwe

. Inqubo yayo eyingqayizivele yemvelo iyisikhumbuzo, izimbobo ezinhle zisatshalaliswa ngokulinganayo, zivumela umusi ukuthi ungena ngokushesha nangokulinganayo kuzo zonke izingxenye zokudla, ukunciphisa kakhulu isikhathi sokupheka nokwenza ngcono ukupheka isikhathi sokupheka kanye nokwenza ngcono ukupheka isikhathi sokupheka nokwenza ngcono ukupheka isikhathi sokupheka nokwenza ngcono ukupheka isikhathi sokupheka nokwenza ngcono ukupheka isikhathi sokupheka kanye nokwenza ngcono ukupheka isikhathi. Ngasikhathi sinye, lezi zimbobo zingase futhi zikhiphe kancane kancane umphunga wamanzi, gwema ukudla ngenxa yamanzi nokubola okuthambile, ukuze ukudla kube yilapho kuphuma khona ebhodweni kusalondolozele. Noma ngabe i-Steamed Direte Dim Sum, izinhlanzi zethenda, noma izimbotshana zasendlini, zingenza kalula. Noma ngabe ukupheka kwansuku zonke ekhaya, noma ukukhiqizwa kwesisindo ezindaweni zokudlela, ama-canteens nakwezinye izindawo, leli phepha elintshontshiwe lingasiza inqubo yokupheka futhi lisize ukudala ukudla okuseqophelweni eliphezulu.

Thumela Uphenyo

Incazelo Yomkhiqizo

Ishidi le-Candy Wrapper

Umkhiqizo Isingeniso

Ukudla Ibanga punching threating terming iphepha lenziwe ngezinto zokuphepha zebanga lokudla, ezihlolwe ngokuqinile, ezingezona ezinobuthi futhi azinambitha, futhi zingathintwa ngokudla ngokuphepha, futhi kungathintwa ngokudla ngokuphepha. Idizayini yayo eyingqayizivele ehlukile ivumela umusi ukuthi angene ngokulinganayo, ukusheshisa ukupheka kokudla, ukuthuthukisa ukusebenza kahle kokubiyela, futhi kuvikeleke ngempumelelo ukunqwabelana kwamanzi futhi ugcine ukunambitheka komile. Ilungele ukuntshontsha izithako ezahlukahlukene, noma ngabe ukupheka nsuku zonke ekhishini lasekhaya noma ukukhiqizwa kwe-batch endaweni yokudlela, kungaletha lula ukupheka futhi kuqinisekiswe ikhwalithi yokudla.

Ukucaciswa

Igama	Ibanga le-Pearnet Iphepha Lokubhema
Umbala we-glue	sobala / ngokwesiko
Isici	Izinto zokuphepha zebanga lokudla Ukusebenza okuhle okungekuhle Healightliss ukumelana kuhle kakhulu lokushisa lokushisa Flomninale namandla
isitifiketi	FDA FSC SGS qs isitifiketi se-ISO9001
Service	1v1
Ilebula yangasese	okuhlinzekwe

Isici nokusetshenziswa kweBanga lokudla elihlanganisiwe iphepha elinamanzi

Izici:

Ephephile futhi aqinisekise impahla: landela ukukhethwa okujwayelekile kwebanga lokudla, ngokusebenzisa izinqubo zokuhlola eziqinile, ukuqinisekisa ukuthi noma yiziphi izinhlobo zokudla okulimazayo, noma ngabe kuthola ukudla okuyisipesheli, noma ukulungiselela Ukuvikelwa Kwezokuphepha Okuthembekile.

Phezulu Ukungeniswa kwe-Steam: Ubuchwepheshe obuhlukile bokubhoboza ubuchwepheshe bakha izimbobo ezinhle kakhulu, ezinjengeziteshi ezincane ezinamanzi, ukuvumela kakhulu ukugcwala isikhathi esishisayo, ngokwesibonelo, kunciphisa kakhulu imizuzu engama-30 kuye kuthatha imizuzu engama-20 naleli phepha elinukayo. Igcina kakhulu isikhathi namandla ompheki.

Amanzi amahle we-vapor Ukwenza isibonelo, lapho kushuba ama-buns antshontshiwe, phansi kwama-buns ngeke kube manzi, kepha omile futhi ahlafuna; Lapho izinhlanzi ezinukayo, inyama yezinhlanzi ingahlala ithambe futhi iqine, futhi ngeke ilahlekelwe yi-elasticity ngenxa yamanzi aqinile.

Kuhle ukuguquguquka ndla: Iphepha linesilinganiso esithile sokuguquguquka, kulula ukusika zibe bobukhulu obuhlukahlukene kanye nobukhulu obuhlukahlukene, kodwa futhi banamandla anezeleleko akulula ukuwaphula, noma ngabe ukulungiswa okuningana akulula ukugqashula, elula futhi esebenzayo.

Isimo sohlelo lokusebenza:

Ikhishi lasekhaya: Ekuphekeni kwansuku zonke, noma ngabe isinkwa esintshontshiwe kanye nama-rolls for ibhulakufesi, izinhlanzi ezintshontshiwe nezimbambo ezintshontshiwe kanye nephepha elintshontshiwe lephepha elinamabanga aphansi lingafika lisebenziseka. Ivumela ukupheka ama-novices kumakhono ashukumisa kalula, gwema izinkinga ezinjengamanzi angaphansi kwamanzi namanzi aqinile, futhi kuvumela ama-veterans okupheka ukupheka ukudla kahle, ukuthuthukisa ikhwalithi kanye nenjabulo yokudla komndeni.

Izindawo zokudlela kanye nezindawo zokudlela: zokudlela kanye nezindawo zokudlela, izitsha ezimnandi ezinamafutha zidinga ukwenziwa ngamanani amakhulu futhi ngokushesha. Ukungeniswa okusebenzayo kwe-Steam penettation kanye nokususwa kwamanzi okuhle kakhulu kwamanzi kuqinisekisa ukuthi isidlo ngasinye esintshontshiwe sikhiqizwa ngendlela esezingeni eliphakeme, okwenza ngcono ukwaneliseka kwamakhasimende. Ngaphezu kwalokho, ukuguquguquka okuhle namandla alo kufanelekile ukusetshenziswa njalo endaweni ekhishini ematasa, esiza ukuthuthukisa ukusebenza kahle kwekhishi.

Canteen catering: izicathulo zesikole, ama-canteens ezinkampani nezinye izindawo ukupheka ukudla kubantu abaningi nsuku zonke, ukudla okwenziwe ngentshontshwa kuyindlela ejwayelekile yokupheka. Izinto eziphephile nezinokwethenjelwa zephepha lokushaya lokudla zihlangabezana nezidingo zokuphepha kokudla kwamaqembu amakhulu abantu; Ukusebenza kwayo okusebenzayo okusebenzayo kungawushintsha inani elikhulu lokudla ngesikhathi esifushane ukuze uhlangabezane nezidingo zesikhathi sokudla okuphakathi, ukuhlinzeka ngesisombululo esikahle nesisebenzayo se-canteen catering.

Isitshalo sokusebenza kokudla: Ekukhiqizweni kwezimboni kwezitshalo zokudla, ikhwalithi nokuqina kokupakishwa kokudla kanye nezinto zokwakha ziphezulu kakhulu. Ngokusebenza kwayo okuhle, leli phepha elinukayo lingazivumelanisa nokusebenza okusheshayo kwemishini yokukhiqiza okuzenzakalelayo, ukuqinisekisa ukuthi umphumela oshisayo wokudla awuhambelani nenqubo yokukhiqiza inqwaba, uhlinzeka ngesiqinisekiso sokukhiqiza esithembekile sezitshalo zokudla.

Imininingwane yeBanga lokudla Ibanga elihlanganisiwe ephepheni elishisayo

Ukudla Ibanga le-straded paper

Imiyalelo:

Imibandela Yesitoreji: Sicela ubeke iphepha elingelona induku eline-bun endaweni eyomile, epholile futhi enomoya omuhle, kude nokukhanya kwelanga okuqondile. Ukushisa okuphezulu kuzokwenza ukuguga kwe-nano-coating futhi kuthinte umphumela ongewona ama-stick. Imvelo emanzi ingadala ukuthi iphepha libe manzi, buthaka uwoyela walo uwoyela kanye nokumelana kwamanzi namandla, futhi kungahle kubangele amandla.

Ukusika amaphuzu: Lapho usika iphepha elinukayo, kuyadingeka ukwenza umsebenzi ofanele ngokusho ngosayizi wangempela we-steamer. Ngokuvamile kunconywa ukuthi iphepha kufanele likwazi ukumboza ngokuphelele phansi kwesitekisi, kanti umphetho we-2-3 cm ugodliwe uzungeze i-bun ukuvikela ukuxhumana ngqo nenqubo yokudonsa. Kodwa-ke, qaphela ukugwema ukusika kakhulu, ngaphandle kwalokho iphepha elingathe xaxa linganamathela odongeni lwe-steamer ngenxa yomusi ngenxa yokudla, okuthinta ukusetshenziswa okulandelayo.

Gwema ukuskena: ngesikhathi sokusebenza, gwema ukuxhumana phakathi kwephepha elinukayo nezinto ezibukhali ezinjengemimese, izintambo zensimbi, njll. Lapho ukugcwaliswa konakalisiwe, okunganamatheli kungancishiswa kakhulu, futhi i-bun inganamathela.

Hhayi Reusable: Ukuze uqinisekise ukuphepha kokudla kanye nekhwalithi yama-buns antshontshiwe, akunconywa ukuthi asebenzise kabusha leli phepha. Ngemuva kokusetshenziswa ngakunye, izinsalela ze-bun ezintshontshiwe, uwoyela kanye namagciwane kuzohlala ephepheni elintshontshiwe, okulula ukulibangela ukungcola lapho kusetshenziswa futhi.

Bheka ngaphambi kokusebenzisa: Ngaphambi kokusebenzisa, qiniseka ukuthi uhlola ngokucophelela ukuthi iphepha elinukayo lilimele yini, linamabala noma akhubazekile. Uma inkinga itholakala, kufanele ithathelwe indawo ngesikhathi ukugwema ukuthinta umphumela oshisayo kanye nekhwalithi ye-bun entshontshiwe. Ukubekwa okulungile: Lapho ubeka iphepha elinentsheli elinama-buns antshontshiwe esitsheni, uqinisekise ukuthi ezansi kwesikhumba zibushelelezi futhi zomile, ukugwema ukonakala kanye nokuqhekeka kwephepha le-steamer ngenxa yephansi noma emanzini. Ngasikhathi sinye, naka ukubekwa uphawu kwesitekisi, ukubekwa uphawu okuhle kungaqinisekisa umusi owanele, ukuze i-bun entshontshiwe ifudumele ngokulinganayo, futhi umphumela oshisayo ungcono.

Ukulawulwa kwamapharamitha anukayo: Yize leli phepha elinamathele linokumelana okuphezulu okuphezulu okuphezulu, kusadinga ukufezeka ngokuya ngesikhathi esijwayelekile sokuntshontsha kanye nokushisa kwe-bun evamile. Ukunwetshwa ngokweqile kwesikhathi esishisayo noma ukusetshenziswa kwamazinga okushisa ngokweqile kungadala ukulimala ekusebenzeni kwephepha elintshontshiwe

Ukudla Ibanga le-perforated terming iphepha

Indlela yokusebenzisa:

Ukulungiselela: Ngaphambi kokusebenzisa iphepha lokungenayo le-Bun elinamathele, hlola ngokucophelela ukuthi iphepha elinamanzi elibi lilimele, linamabala noma akhubazekile. Uma izinkinga ezingenhla zikhona, kuyadingeka ukufaka esikhundleni iphepha elisha elinukayo ngesikhathi ukuze uqinisekise ukuthi lingadlala indima evamile. Ngasikhathi sinye, lungiselela isikebhe esihlanzekile, esiyisicaba nesomile. Uma kukhona amanzi noma imfucumfucu engezansi kwesitekisi, hlanza ukuze kungathinti ukubekwa nokusetshenziswa kwephepha elishisayo.

ukusika i-Steam Paper: Ngokusho kobukhulu bangempela besikebhe, sebenzisa isikhafu namanye amathuluzi ukusika iphepha le-Steam. Ngokuvamile, iphepha elintshontshiwe ngemuva kokusika kufanele likwazi ukumboza ngokuphelele phansi kwesitekisi, futhi umphetho we-2-3 cm ugcinwe ngokulinganayo nxazonke. Lokhu akunakuqinisekisa nje ukuthi i-bun entshontshiwe ngeke ixhumane ngqo ne-steamer ngesikhathi senqubo enukayo, kepha futhi igweme iphepha le-Steam likhulu kakhulu, futhi ingxenye eyeqile kamusi ngesikhathi esinamanzi ifakwe emanzini.

Beka i-Steamer Paper: Beka i-Cutter Stealer Pet Flat phansi kwesitekisi, uqinisekise ukuthi iphepha elinamanzi lifakwe ngokuqinile phansi kwesitekisi, futhi akukho mibi, ama-bubble, noma izingxenye ezilenga. Uma iphepha elinukayo lingafakwanga ngokulinganayo, kungahle kuholele ekushiseni okungalingani enqubweni yokuntshontsha ye-bun entshontshiwe, okuthinta umphumela oshisayo.

Beka i-sweated bun: i-bun entshontshiwe ibekwe ngobunono ephepheni elintshontshiwe, phakathi kwe-bun entshontshiwe ukuze ulondoloze izikhala ezifanele, ngokuvamile isikhathi sokuphumula esingu-2-3 cm kufanelekile. Lokhu kuvimbela ama-buns ukuba anamathele komunye nomunye ngesikhathi senqubo ebilayo, eqinisekisa ukuthi i-bun ngayinye ifudunyezwa ngokuphelele futhi igcina ukwakheka kwayo okuyisisekelo ngemuva kokubika. Ngosayizi ohlukile wama-buns antshontshiwe, zama ukubeka ama-buns amakhulu anezinhlamvu phakathi kwesitekisi, bese ama-buns amancane anezinwele azungeze ukusiza ngokucophelela ukusabalalisa ukushisa. Beka i-bun entshontshiwe nephepha ku-steamer ngokucophelela, uqinisekisa ukuthi phansi kwe-steamer kubushelelezi. Ngemuva kwalokho, amboze imbiza bese uhlola uphawu phakathi kwesembozo sembiza kanye nesitekisi sokuqinisekisa ukuthi umusi awuvuzi. Ukubekwa uphawu okuhle kungenye yezinto ezibalulekile ukuqinisekisa ukuthi i-bun entshontshiwe iphekiwe futhi yantshontsha kahle.

sweed entwed buns: Ngokwalo hlobo nosayizi we-buns entshontshiwe, asebenze ngokuya ngesikhathi esijwayelekile sokuntshontsha kanye lokushisa

Umbhalo Wezeluleko

Ukulawulwa okuqinile kwezinto zokusetshenziswa

Ubuchwepheshe obuthuthukisiwe: ukusetshenziswa kwemishini yokuhola nezobuchwepheshe evaliwe yothuli, ukulawulwa okuqinile kwezinga lokushisa kanye nomswakama, ingcindezi namanye amapharamitha, njenge-coating ehlukile yokufakazela uwoyela ukuze uthuthukise umphumela wokufakaza uwoyela.

[Ukuhlolwa okugcwele

Ukuthuthukiswa kwe-Traceability: Umqulu ngamunye wephepha unekhodi ehlukile yokulandela, futhi izinkinga zingatholakala ngokushesha izinto ezingavuthiwe, amaqembu, izinsuku, njll, ukufezekisa ukukhumbula okunembile.

Ukuthuthuka okuqhubekayo: Iqembu le-Professional R & D Qoqa impendulo, lihlaziye izidingo, nezinqubo zokuthuthukisa njalo kanye nemishini yokugcina ubuholi bekhwalithi.

Ukuletha, Ukuthumela Nokukhonza

Professional Odm & OEM ukudla ukudlapapapathisi imikhiqizo umenzi wemikhiqizo iminyaka eyi-11. Sithokozela ukubambisana nawe.